Happy Easter

Our Au Easter menu

Celebrate the long weekend with a culinary experience with us on the Au peninsula. From Friday, 29 March to Monday, 1 April 2024, we are offering you an exquisite Easter menu in addition to our regular menu, which will put you in a festive mood.

Reserve a table today and experience Easter in a very special way. We look forward to welcoming you!

Reserve a tableEaster Menu


Colourful dishes

Creative and versatile in taste

In time for the start of spring, a creative and fresh spring menu is waiting for you with asparagus dishes, freshwater ceviche and much more.

“En guete!”


Book a table Menu